Why Cider?

Here are our 5 top reasons to make cider;

  1. Cider is a beautiful natural drink – no fuss, just 100% pure apple juice fermented slowly.
  2. Rural tradition – let’s keep those local cider skills alive and use the annual apple harvest.
  3. Cider production is eco-friendly – the sun to ripen the apples and it uses very low inputs of energy in production.
  4. Cider is inclusive – it suits a wide range of diets including gluten free and vegan.
  5. It’s annual – once a year so there’s plenty of time to enjoy it once it’s been bottled.

Similar Posts